Issues related to nutrition, food quality, and food ingredients.
Issues related to corporate, individual, and international tax reform. Issues related to OECD tax proposals.
Issues related to franchising, workforce development, National Labor Relations Act/National Labor Relations Board, and H.R.5267 - American Franchise Act.
Issues related to workforce access to education.
Issues related to food quality, ingredients, nutrition, and conservation. Monitor issues relating to U.S. Agriculture and food supply chain. Monitor the Farm Bill reauthorization process. Monitor labor, animal health, and other supply chain-related issues within animal agriculture. Monitor agriculture-related provisions in P.L.119-21.
Tariff issues affecting the restaurant supply chain.