Local Food and Farm Support Act
Local Food and Farm Support Act - Amends the Agricultural Risk Protection Act of 2000 to direct the Secretary of Agriculture to establish a grant program to support value-added agricultural products which shall include a socially disadvantaged farmer and rancher component and may include a small and individual producer grant component.
Directs the Secretary to establish a Family Rancher and Rancher Viability and Innovation Fund.
Amends the Specialty Crops Competitiveness Act of 2004 to direct the Secretary, through the Agricultural Marketing Service, to: (1) establish a grant program for eligible entities to conduct enterprise feasibility studies, including studies of consumer preference; and (2) provide loans and loan guarantees to eligible entities and individual producers to develop processing, distribution, and information infrastructure for locally or regionally produced food.
Amends the Farmers-to-Consumers Direct Marketing Act of 1976 to direct the Secretary to carry out a direct to consumer marketing assistance program to make grants to eligible entities for projects to establish, expand, and promote farmers' markets and other farmer to consumer direct marketing opportunities.
Extends: (1) the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) farmers' market nutrition program; (2) the senior farmers' market nutrition program; (3) the food stamp community food project program; and (4) the farm-to cafeteria program.
Establishes: (1) the food stamp fruit and vegetable incentive program; and (2) the urban agriculture production program.
Referred to the Subcommittee on Healthy Families and Communities.
- Agriculture Committee
- Commodity Markets, Digital Assets, and Rural Development Subcommittee
- Conservation, Research, and Biotechnology Subcommittee
- Education and Workforce Committee
- Forestry and Horticulture Subcommittee
- General Farm Commodities, Risk Management, and Credit Subcommittee
- Healthy Families and Communities Subcommittee
- Nutrition and Foreign Agriculture Subcommittee