HCONRES 479
109th Congress
House
Commemorations
Agriculture and Food
Cardiovascular diseases
Health
Health education
Obesity
Seafood
Special months
Recognizing the health benefits of eating seafood as part of a balanced diet, and supporting the goals and ideals of National Seafood Month.
Everywhere this bill has been
3 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
Oct 2, 2006
Referred to the Subcommittee on Health.
Sep 25, 2006
Referred to the House Committee on Energy and Commerce.
Sep 25, 2006
Introduced in House
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Plain-English summary
Recognizes the benefits of seafood consumption.
Expresses encouragement to eat seafood as part of a balanced diet at least twice a week to help lower the risk of heart disease and obesity.
Expresses support for the goals and ideals of National Seafood Month.
What's happening now
Referred to the Subcommittee on Health.
Bill text
1 version
- Introduced in House Formatted Text PDF Formatted XML
Committees of jurisdiction
2
Cosponsors
2
Cite this page
U.S. Congress. (2026). H. Con. Res. 479: Recognizing the health benefits of eating seafood as part of a balanced diet, and supporting the goals and ideals of National Seafood Month.. 109th Congress. Open America. https://openamerica.io/bill/109-HCONRES-479/
"H. Con. Res. 479: Recognizing the health benefits of eating seafood as part of a balanced diet, and supporting the goals and ideals of National Seafood Month.." 109th Congress, 2026, Open America, https://openamerica.io/bill/109-HCONRES-479/.
H. Con. Res. 479, 109th Cong. (2026), https://openamerica.io/bill/109-HCONRES-479/.
[H. Con. Res. 479: Recognizing the health benefits of eating seafood as part of a balanced diet, and supporting the goals and ideals of National Seafood Month.](https://openamerica.io/bill/109-HCONRES-479/)