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S 2292 99th Congress Senate Agriculture and Food Agricultural marketing regulation Agricultural price supports Agriculture and Rural Affairs Beef Cattle Dairy products Food and Food Industry Livestock Marketing of farm produce Meat Milk Pork Sheep

A bill to amend the Food Security Act of 1985 to require the Secretary of Agriculture to take certain actions to reduce the adverse effect of the milk production termination program on red meat producers, and for other purposes.

Introduced: April 11, 1986 Introduced by: Grassley, Chuck Republican · Iowa See on congress.gov
 Everywhere this bill has been 4 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
To President
Became law
Apr 21, 1986
Committee on Agriculture requested executive comment from Agriculture Department.
Apr 21, 1986
Referred to Subcommittee on Agricultural Production.
Apr 11, 1986
Read twice and referred to the Committee on Agriculture.
Apr 11, 1986
Introduced in Senate
 Plain-English summary Congressional Research Service

Amends the Food Security Act of 1985 to direct the Secretary of Agriculture to purchase specified poundage or dollar amounts of red meat, whichever is greater.

Requires that such purchases be made with any dairy price support money saved as a result of dairy cattle marketing under the milk production termination program.

Directs the Secretary to: (1) buy meat in each disposal period in relation to the number of marketed dairy cattle; and (2) adjust the number of marketed dairy cattle so as to minimize the adverse effect on U.S. beef, pork, and lamb producers.

What's happening now April 21, 1986

Committee on Agriculture requested executive comment from Agriculture Department.

 Committees of jurisdiction 2