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HRES 590 98th Congress House Agriculture and Food Agriculture and Rural Affairs Agriculture in foreign trade Canada Food and Food Industry Foreign Trade and Investments Imports Meat Swine

A resolution relating to Canadian pork imports.

Introduced: September 25, 1984 Introduced by: Durbin, Richard J. Democratic · Illinois See on congress.gov
 Everywhere this bill has been 3 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
To President
Became law
Oct 1, 1984
Referred to Subcommittee on Trade.
Sep 25, 1984
Referred to House Committee on Ways and Means.
Sep 25, 1984
Introduced in House
 Plain-English summary Congressional Research Service

Expresses the sense of the House of Representatives that the President should direct appropriate members of the administration to: (1) pursue discussions with Canada directed toward resolving problems relating to U.S. imports of Canadian pork; and (2) use all available authorities to protect the economic viability of the U.S. pork industry and to promote free and fair trade.

What's happening now October 1, 1984

Referred to Subcommittee on Trade.

 Committees of jurisdiction 2