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S 1056 116th Congress Senate Agriculture and Food Administrative law and regulatory procedures Cell biology and embryology Department of Agriculture Food supply, safety, and labeling Meat

Cell-Cultured Meat and Poultry Regulation Act of 2019

Introduced: April 4, 2019 Introduced by: Hyde-Smith, Cindy Republican · Mississippi See on congress.gov
 Everywhere this bill has been 2 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
To President
Became law
Apr 4, 2019
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Apr 4, 2019
Introduced in Senate
 Plain-English summary Congressional Research Service

Cell-Cultured Meat and Poultry Regulation Act of 2019

This bill requires the Department of Agriculture (USDA) and the Food and Drug Administration (FDA) to enter into a binding formal agreement regarding the authority of each agency to oversee cell-cultured meat and poultry.

The agreement must require the FDA to (1) oversee cell collection, cell banks, and cell growth and differentiation; and (2) transition oversight authority of food products at the beginning of the cell harvest stage to USDA. After the transition, USDA must oversee the processing, preparation, packaging, and labeling of the food products.

What's happening now April 4, 2019

Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.

 Committees of jurisdiction 1