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HR 6203 116th Congress House Agriculture and Food Adult day care Cardiovascular and respiratory health Child care and development Child health Elementary and secondary education Emergency medical services and trauma care Food assistance and relief Infectious and parasitic diseases Nutrition and diet State and local government operations

COVID–19 Child Nutrition Response Act

Introduced: March 11, 2020 Introduced by: Bonamici, Suzanne Democratic · Oregon See on congress.gov
 Everywhere this bill has been 2 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
To President
Became law
Mar 11, 2020
Referred to the House Committee on Education and Labor.
Mar 11, 2020
Introduced in House
 Plain-English summary Congressional Research Service

COVID-19 Child Nutrition Response Act

This bill modifies food and nutrition programs of the Department of Agriculture (USDA) to allow certain waivers of program requirements with respect to COVID-19 (i.e., coronavirus disease 2019).

Specifically, through July 31, 2020, USDA may

  • establish a single waiver of child nutrition program requirements for all states under the National School Lunch Program for purposes of providing meals and snacks with appropriate safety measures due to COVID-19 (States may elect to be subject to a waiver without USDA's approval.),
  • issue a waiver of requirements to allow non-congregate feeding in the Child and Adult Care Food Program, and
  • grant a waiver of requirements related to the nutritional content of meals served in child nutrition programs if it determines the waiver is necessary to provide meals and snacks and there is a food supply chain disruption due to COVID-19.


What's happening now March 11, 2020

Referred to the House Committee on Education and Labor.

 Committees of jurisdiction 1