Skip to main content
HRES 791 114th Congress House Agriculture and Food Agricultural practices and innovations Commemorative events and holidays Grain Nutrition and diet

Supporting the recognition of 2016 as the "Year of Pulse Crops" and acknowledging the nutritional benefit and important contribution to soil health of pulse crops.

Introduced: June 16, 2016 Introduced by: Moolenaar, John R. Republican · Michigan See on congress.gov
 Everywhere this bill has been 3 steps
Introduced
In committee
Reported out
Passed House
Passed Senate
To President
Became law
Jun 30, 2016
Referred to the Subcommittee on General Farm Commodities and Risk Management.
Jun 16, 2016
Referred to the Committee on Agriculture, and in addition to the Committee on Foreign Affairs, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.
Jun 16, 2016
Introduced in House
 Plain-English summary Congressional Research Service

Supports the recognition of the Year of Pulse Crops, participation in events and activities organized pursuant to the United Nations observance of the International Year of Pulses, and future funding to support the cultivation and consumption of pulse crops. (A pulse crop is a dry, edible seed of a plant in the legume family, including a dry bean, dry pea, lentil, or chickpea.)

What's happening now June 30, 2016

Referred to the Subcommittee on General Farm Commodities and Risk Management.

 Committees of jurisdiction 3